RESTAURANT RACÓ D'EN CESC
Racó d'en Cesc Restaurant, a classic in Barcelona
Address: Carrer de la Diputació, 201 (Barcelona). Between Muntaner and Aribau.
Area: Eixample Esquerre, City center.
Price: More 45 Euros (Average price 65 €)
Food: Season cuisine, Creative, Mediterranean
Opening hours: Monday to Saturday from 13-15:30hr and from 20:30-23:30hr.
Closed: Sunday. Holidays.
Comment: Racó d'en Cesc is a landmark restaurant in Barcelona. Founded in 1986 by Francesc Cànovas, the restaurant provides the perfect setting for family celebrations and business meetings. Its cuisine, faithful to the Catalan tradition but always with subtle touches of innovation, features in the address book of the most demanding gourmets.
Dishes: Salmon and prawns marinated in gin and tonic, cucumber and salicornia. Sauteed squids, clams and zucchini flower. Tagliatelle with cuttlefish, mussels and coriander. Rice with octopus, blood sausage and smoke oil. Cod with green tomato sauce. Lamb confit with Greek salad. Beef steak tartare with mustard ice cream. Duck magret with barley risotto.
Classic, Traditional , Favorite, Emblematic.
Characteristics: Round tables, Dishes for celiacs, For handicapped, Wine lovers.
Set menu: Tasting menu, Set menus for groups.
Groups: Medium rooms 20-40, Small rooms < 20 (2+4+6+8+10+20 pax), Presentations, Private rooms.
Credit cards: Visa, Mastercard, Euro 6000, American Express, Servired, 4B.
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