Comments: Due to the success achieved by Piscolabis on Rambla catalunya, AN Grup opens a second restaurant on Avenida Diagonal. It sticks, once more, to an innovative concept of tapas bar that combines tradition and modernity and presents an interesting offer based on showcooking. Perfect for a light meal at any time of the day with good value for money.
Dishes: Tuna tataki 'montadito' with avocado, mango and coriander. Octopus with potatoes and iberian with sweet pepper. Fried brie with two sesames and tomato jam. Scrambled eggs with Joselito iberian ham.